Description

It is biologically derived formulation which has the capacity to activate the root as it can easily uptake all plant nutrients from soil. This product is nonpolluting to environment, nontoxic to plants and nonhazardous. MACMI increases population density and activity of beneficial soil microbes to enrich the soil fertility. MACMI directly involves in proper germination of seed, better root and shoot growth, profuse branching and tillering, flowering and fruiting, reduce the flower and fruit drop, fetching higher yield, fruit development, grain filling and almost all the biological activities of plant.

Modus Operandi

Beneficial soil organisms lack the photosynthetic apparatus to capture energy from the sun thus they get energy derived from MACMI after using it in the soil. MACMI maintain the ecological balances of soil organisms on the root surface (rhizoplane) and in soil near the roots (rhizosphere). MACMI as a source of humus substances functions to improve the soil's water holding capacity. The most important function of humic substances within the soil is their ability to hold water. Humic substances helps and creates a desirable soil structure that facilitates water infiltration and helps hold water within the root zone. MACMI buffer (neutralize) the soil pH and liberate carbon dioxide. Using MACMI in soil helps to buffer the hydrogen ion (pH) concentration of the soil. Both acidic and alkaline soils are neutralized. Soil temperature and water evaporation rate are stabilized by application of MACMI. Uptake of major plant nutrients is mediated when MACMI is mixed with the soil. Stimulative effect of humus substances present in MACMI on plant growth is enhanced and the requirement for N P K fertilizer applications is reduced. MACMI has the great ability to make a positive influence on seed germination and seedling development. Humic substances which are abundant in MACMI have a very pronounced influence on the growth of plant roots. When it is applied to soil enhancement of root initiation and increased root growth are observed. Energy metabolism is accelerated and the chlorophyll content of plant leaves is enhanced by the use of MACMI. Ultimately application of MACMI to any soil for crop production has the direct and indirect benefits towards different stages of crop development which in turns help to fetch higher qualitative yield.

Recommended Crops

MACMI is widely used in all crops. All Field Crops like Paddy, Wheat, Maize, Potato, Jowar, Bazra etc. Vegetables like Brinjal, Tomato, Chilli, Cucurbitaceous crops, Cole crops, Onion, Bhindi etc. All flowers, All Plantation crops like Tea, Coffee, Arecanut, Coconut etc, Pulses, Horticultural crops like Mango, Litchi, Banana, Citrus, Apple, Melon, Grapes, Guava etc , Oil seed crops, Spices , Condiments, Cotton, Jute and other crops.

Dosage

15 Kg. per acre for all crops. For Potato and Banana 30 Kg per acre. For horticultural crops 300 g per plant up to 5 years age. For above 5 years plant @ 500g per plant. For plantation crop like Tea @ 30-45 Kg per acre.

Unique Benefits of MACMI

• MACMI creates qualitative difference of soil physical properties by developing colour , aeration and water holding capacity
• MACMI improves buffering & CEC of soil
• MACMI maintains better C:N ratio and stabilizes optimum soil pH
• MACMI applied field fetches higher yield and makes the soil suitable for sustainable agriculture
• MACMI creates  clay-humus complex to make the all nutrients easy available from and thereby helps to root growth
• Requirement of N P K fertilizers reduced
• MACMI activites the host  defence mechanism against pest & diseases